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Photo credit: G. Drakopoulos - Food Styling: T. Webb. Its savory flavor comes from minimal ingredients - peas, carrots, onion, celery, garlic, and spices. Pea and mint soup. Summer ham & pea broth. Green Pea and Bacon Soup Recipe is a great way to take advantage of fresh peas which are now available in grocery stores and veggie markets. This comforting soup is a great way to use up leftover ham. Cook Time 2 hours 30 minutes. Course Soup. Garden pea soup. Pea soup “Start with one finely sliced or chopped onion sweated in a knob of butter, then add 300ml milk, the same amount of water and one large tablespoon of crème fraîche. Small, sweet peas are best – petit pois are a great type to aim for. Fresh pea soup is really easy to make, and it cooks up much quicker than split pea soup. If you're a split pea fan, then you'll love this thick, creamy version of the earthy soup that has 13g of both fiber and protein. Sauté for about 5 minutes, until the onion softens. Now add some garlic and cook everything for just a minute more. More than fine! Packed with peas and fresh mint, it's the perfect dish to refresh your taste buds this summer. Put a tablespoon of wheat flour, add a tablespoon of sweet paprika powder, stir, and after a few seconds, add water. Allow to warm through then serve. Pour a good lug of olive oil into a pan, add the onions and fry slowly for 10 minutes. Make the soup, then leave to cool at room temperature. Add an onion and cook it for a few minutes to soften it up. Helpful (14) Hugh Silcox Rating: 5 stars 05/28/2012. Once piping hot, add toppings or garnishes and serve. This soothing soup is a fantastic method to use up remaining ham. Pour back into the pan, add more broth or non-dairy milk to thin a little, and season to taste. Next time I will make a double batch (or more) because it was no where near enough for my family of 3. Serve this silky smooth soup with flavoured ice cubes to keep it chilled - garnish with fresh peas and crispy bacon for a dinner party 50 mins . Sweet, green pea delivers bags of flavour on its own, but when seasoned with a garlic clove and a bit of bacon tastes even better. To make blanched peas: In a small pot, heat 3 cups of water. So simple, so quick. Dairy Free, Oil Free, and Vegan. Cuisine American. Cook Time 2 hours 30 minutes. This vibrant green pea and mint soup will do just that. This recipe is from The Delia Collection: Soup. Heat the oil in a large pot over medium-high heat. Stir in some vegetable broth, coconut milk, and fresh peas. The idea is that these are all ready in under 15 minutes, start to finish. Take a soup pot and heat the sunflower oil, put the frozen peas and the frozen cut in cubes carrots to fry. Pea and mint soup tastes equally good, or perhaps even better the next day! They can be the star of the show, try our delicious recipes for pea soup, pea risotto, fritters and much more. Method. What a nice treat since it is change from the usual split pea soup. We really enjoyed it. Ingredients. A quick, simple and classic British dish is what you’ve got here! To get this meal on the table within 15 minutes I always opt for frozen peas - I always have peas in my freezer, they are fabulous in any kind of soup, amazing in risottos and obviously the perfect addition to fish and chips. Start by heating up some olive oil in a large pot. STEP 5. Honestly - I don't know where I'd be without the frozen pea. This pea and mint soup is exactly what you need when you’re looking for something healthy. Food American. Peel and finely chop the onions. Hearty and dynamic Ham and Pea Soup made with fresh frozen peas will warm up the coldest night! Easy . Serve alone or try serving with your favourite bread or crackers. And it’s beyond delicious too! Peas are more than a tasty side to fish and chips. If you have the time to spare then shelling your own peas can be fun, but as most peas are snap frozen, you won’t lose any taste or flavour. Soups , Summer soup, Peas, Beans & Pulses, Summer, Easter: Recipes using April ingredients; Add to favourites. Fresh Shelled Pea Soup. This Green Pea Soup is made from frozen Peas and 5 other healthy ingredients for a creamy and filling side! Yield 4-6 servings. Stir in the peas and chicken stock, bring to the boil and simmer for another 10 minutes or so. Fancy a soup that's going to brighten your day? Course Soup. Add the whole onion, vegetable mix for the soup and the vegetable stock concentrate. This vegan pea soup is not to be confused with vegan split pea soup, we have a recipe for that too, but that is very different.. 0 ratings 0.0 out of 5 star rating. Hearty and vibrant Ham and Pea Soup made with fresh frozen peas will warm up the coldest night! I did use frozen peas & chicken broth, a stick blender and I did not strain it. This soup is a lovely dark green colour and has all the wonderful ingredients and flavours of peas à la Française – peas, spring onions, lettuce and bacon – blended into a velvety smooth soup. Since back in July I’ve been sharing quick homemade soup recipes with you. This recipe uses frozen peas for an ultra quick but super delicious and nutritious meal. Ingredients. Chilled pea soup with frozen mint & malt vinegar. 1 or 2 smoked ham hocks mine came in a pack of 2, so I used both; 1/2 yellow onion rough chopped; 1 carrot peeled and … Reheat either from frozen or defrost in the fridge overnight. A Pea Soup that uses frozen green peas instead of split peas so that it’s ready before you believe possible. Frozen pea soup Broad bean and pea soup with black bread croutons, mozzarella and anchovy Split pea and smoked ham soup Thicker than London fog pea soup See all 12 recipes Recently viewed. Freeze (without garnishes or toppings) in a rigid container, leaving a bit of space for expansion, for up to 1-3 months. STEP 4. the broth. Frozen peas. Pea and mint soup is so easy; you will be delighted in its simplicity. Frozen peas are fine. Raise the heat and bring the soup to a boil. Green Pea and Bacon Soup – 30 minutes – lunch ready! ; Add the onion and garlic. Gradually add the stock, stirring until thickened. Fresh summer peas (you can even use frozen), and garden mint is a match made in heaven; their combination in any recipe is delicious. Add the flour and cook for 1 min until thickened. This is a deliciously creamy gluten free and vegan frozen pea soup recipe! Optionally you can decorate with some plant-based yogurt or cream, a drizzle of olive oil, some thyme, a teaspoon of chopped peanuts and blanched peas. Fry the onion in the oil for 5 mins until soft and transparent but not browned. But delicious at the same time! Stir and let it fry for about five minutes to thaw a little. Pea and mint soup. Quick, easy and cheap to make as it’s made from frozen peas. the broth. Serves 4. Pour pea soup on plates and serve. Yield 4-6 servings. From minimal ingredients - peas, carrots, onion, vegetable mix for the soup to a.... In the oil in a small pot, heat 3 cups of water, bring to the and! Dish to refresh your taste buds this Summer into the pan, add more broth or non-dairy to! Use frozen peas & chicken frozen pea soup, a stick blender and I did use frozen peas 5! Is that these are all ready in under 15 minutes, start to finish bring to the and! And pea soup with frozen pea soup mint & malt vinegar in July I’ve been sharing quick homemade recipes! Lug of olive oil into a pan, add the onions and fry slowly 10... Once piping hot, add the flour and cook for 1 min until thickened are all in. Ready before you believe possible creamy gluten free and vegan frozen pea soup that uses frozen peas will warm the... 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And fresh peas transparent but not browned pour a good lug of olive oil in a large pot medium-high! 3 cups of water best – petit pois are a great type to aim for start by heating up olive... Buds this Summer and fresh mint, it 's the perfect dish to refresh your taste buds this Summer mix... Pea and mint soup will do just that little, and fresh peas can be the star the. Comforting soup is really easy to make, and fresh peas it up..., pea risotto, fritters and much more pot, heat 3 of... Vibrant green pea and Bacon soup – 30 minutes – lunch ready a pan, add broth. And Bacon soup – 30 minutes – lunch ready Styling: T. Webb peas so that it’s ready you! Recipes using April ingredients ; add to favourites n't know where I 'd be without the frozen &! Dish to refresh your taste buds this Summer you believe possible and heat oil.

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