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Preheat oven to 375F. Photo: Alison Miksch; Styling: Lindsey Lower. This crowd pleasing keto cheesy spinach stuffed chicken breast recipe is so incredibly tasty that nobody will care (or even believe) that it’s low carb and gluten free! Total Time 25 Mins Yield Serves 4 (serving size: 1 breast) By Ann Taylor Pittman. Pound out your chicken to 1/4 to 1/2 inch thick. Fold the breasts in half so the cheese mixture is surrounded by chicken breast on the bottom, back and top. Spoon goat cheese, spinach, artichokes and cheese on top of chicken breasts. If you wanted to go one step above you are more than welcome to slice the chicken breasts in half and make stuffed chicken! A sneaky and delicious way to pack some healthy greens into your family’s dinner menu! Lay goat cheese in the center of each piece of chicken and sprinkle basil, thyme and black pepper evenly over each. It was a side thought in our family after it was all said and done. Keto Chicken Stuffed W Cranberry Pecan Goat Cheese starstarstarstar_halfstar_border (3) Whether you’re waiting in anticipation for the holidays or you are ready for celebratory cooking, this pairing of goat cheese with pecans and dried cranberries will hit the spot! Goat Cheese-Stuffed Chicken. Add the tomato around layered chicken breasts. November 2016 Goat cheese is a luscious and creamy cheese that's lower in calories, fat, and sodium than other soft cheeses. https://www.essentialketo.com/stuffed-chicken-breast-easy-keto Place the chicken, one at a time in the center, and cover with another sheet of plastic wrap. Secure with long wooden toothpicks, if desired. Using toothpicks to secure, fold the chicken up and wrap in bacon. There is a lot of controversy over chicken in the Hungry family. Bake! Season the exposed surface with salt and pepper, then add 1/4 of the goat cheese, crumbled bacon, and sliced basil leaves to each breast. 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